Welcome to the world of gourmet cheese, where every bite is a flavor sensation that transports you to a land of culinary delight. If you’re a cheese lover, then prepare to be amazed by the exquisite taste of Beauvale Cheese. This artisanal blue cheese, hailing from England, is set to become your new favorite indulgence.
Beauvale Cheese is a testament to the rich tradition of British cheese-making. Crafted by Cropwell Bishop Creamery Limited, known for their award-winning Stilton, this creamy delicacy is made from pasteurized cow’s milk. Its smooth and luxurious texture, coupled with its deep and savory flavor profile, make it a truly exceptional choice for any connoisseur.
What sets Beauvale Cheese apart is its distinctive blue veins that run through its pale yellow interior. These intricate veins are a result of a carefully selected strain of Penicillium roqueforti, which gives the cheese its blue-veined appearance. Not only is Beauvale Cheese visually appealing, but its creamy taste and melt-in-your-mouth texture will have you coming back for more.
Indulge in the best that British cheese has to offer and elevate your culinary experience with Beauvale Cheese. Whether savored on its own, paired with artisanal bread, or added to your favorite gourmet creations, this gourmet delight is sure to impress even the most discerning palates.
Stay tuned for more insights into the legacy of Cropwell Bishop Creamery and the characteristics that make Beauvale Cheese a true masterpiece of artisanal cheese-making.
The Legacy of Cropwell Bishop Creamery
Cropwell Bishop Creamery Limited, a family-run creamery based in the Vale of Belvoir in Nottinghamshire, England, holds a rich legacy in the world of artisan cheese. Renowned for their production of Stilton, an award-winning cheese, Cropwell Bishop Creamery has become synonymous with exceptional craftsmanship and superior taste.
With over three generations of experience, Cropwell Bishop Creamery has honed their skills in creating high-quality artisan cheeses. By sourcing milk from the best local farms, they ensure that every cheese they produce, including the beloved Beauvale Cheese, meets their rigorous standards.
Combining traditional methods with a passion for excellence, Cropwell Bishop Creamery continues to establish itself as a leading force in the art of cheese making. Their dedication to preserving the time-honored techniques ensures that each cheese from their creamery carries the mark of distinction.
“Our commitment to crafting artisan cheeses of the highest caliber is unwavering. We take pride in producing award-winning cheeses that capture the essence of our heritage and the flavors we hold dear.”
– Cropwell Bishop Creamery Limited
By maintaining their legacy of excellence, Cropwell Bishop Creamery has secured a prominent position in the industry. Their cheeses, including the renowned Beauvale Cheese, continue to garner accolades and captivate cheese lovers worldwide. From generation to generation, the legacy of Cropwell Bishop Creamery lives on, as they continue to redefine the art of artisan cheesemaking.
The Characteristics of Beauvale Cheese
Beauvale Cheese is known for its rich and creamy flavor. It has a full and predominantly savory taste, making it a favorite among cheese enthusiasts. The texture of Beauvale Cheese is smooth and creamy, with a natural thin coat that adds to its unique character. The cheese is made with pasteurized cow’s milk, traditional rennet, and a different strain of Penicillium roqueforti compared to Stilton. The curds are ladled by hand into molds that give the cheese its rich and creamy texture. It is no wonder that Beauvale Cheese was awarded Best Blue at the 2017 British Cheese Awards and a Silver Medal at the 2016 British Cheese Awards.
|Rich and creamy, predominantly savory
|Smooth and creamy
|Natural thin coat
|Pasteurized cow’s milk, traditional rennet, different strain of Penicillium roqueforti
|Best Blue at the 2017 British Cheese Awards, Silver Medal at the 2016 British Cheese Awards
Serving Suggestions for Beauvale Cheese
Beauvale Cheese is a versatile gourmet cheese that can be enjoyed in various ways. Its creamy flavor and smooth texture make it the perfect addition to any culinary creation.
1. Cheeseboard Delight: Create a beautiful cheeseboard with Beauvale Cheese as the star attraction. Pair it with an assortment of artisan crackers, crusty bread, and a selection of fresh fruits. The creamy richness of Beauvale Cheese will complement the other flavors on the board, creating a luxurious experience.
2. Salad Sensation: Add a touch of elegance to your salads by crumbling some Beauvale Cheese on top. Its creamy and tangy notes pair well with mixed greens, nuts, and a light vinaigrette dressing. The balance between the creamy cheese and the fresh ingredients will elevate any salad to a gourmet level.
3. Pasta Perfection: Enhance your pasta dishes by grating Beauvale Cheese over the top. The creamy texture of the cheese will melt beautifully into the pasta, creating a luscious sauce. The rich and savory flavor of the cheese adds depth and complexity to any pasta dish.
4. Grilled Delight: Take your grilled meat to the next level by melting Beauvale Cheese on top as a deliciously creamy topping. Whether it’s a juicy burger, a grilled chicken breast, or a tender steak, the cheese will melt into a velvety blanket of flavor, creating a taste sensation like no other.
Indulge in the luxuriously creamy taste of Beauvale Cheese and explore the endless possibilities it offers for gourmet dining.
“Beauvale Cheese has become my go-to gourmet cheese. Its creamy texture and rich flavor never fail to impress. It’s the perfect indulgence.” – Jane Smith, Cheese Connoisseur
The Nutritional Information of Beauvale Cheese
Knowing the nutritional information of Beauvale Cheese can help you make informed choices about your diet and ensure that you meet your nutritional requirements. Here is a breakdown of the key nutritional values per 100g serving of this delectable gourmet cheese:
|Amount per 100g serving
As you can see, Beauvale Cheese is a flavorful addition to your diet, providing a good source of protein. However, it is essential to consume it in moderation due to its relatively higher fat and saturated fat content. These nutritional details are particularly important for individuals who are conscious of their calorie intake and are following specific dietary plans.
Please note that the nutritional values provided are approximate and may vary depending on the specific batch or brand of Beauvale Cheese.
So next time you savor a piece of Beauvale Cheese, you can delight in its rich flavor while being aware of its nutritional profile.
In conclusion, Beauvale Cheese is a luxurious gourmet cheese that is sure to delight the taste buds of any cheese connoisseur. Its creamy and smooth texture, along with its rich and savory flavor, make it a standout choice.
Whether enjoyed on its own, paired with other delicious foods, or added as an ingredient to various dishes, Beauvale Cheese is a true indulgence. Its versatility allows for endless possibilities, making it a must-have for any gourmet cheese lover.
With its award-winning status and the expertise of Cropwell Bishop Creamery, Beauvale Cheese represents the pinnacle of artisan cheese-making. Crafted with care and using the finest ingredients, it exemplifies the commitment to quality and taste that defines gourmet cheeses.
Experience the decadence of Beauvale Cheese for yourself and elevate your culinary creations to new heights. With its unrivaled flavor profile and the artistry behind its production, Beauvale Cheese is a true masterpiece of the cheese world.
What is Beauvale Cheese?
Beauvale Cheese is a soft, blue-veined artisan cheese made by Cropwell Bishop Creamery Limited in England. It is known for its creamy and smooth texture and has become a favorite among connoisseurs of gourmet cheeses.
What awards has Beauvale Cheese won?
Beauvale Cheese won the ‘Best Cheese’ award at the 2020 Great British Food Awards. It was also awarded Best Blue at the 2017 British Cheese Awards and a Silver Medal at the 2016 British Cheese Awards.
How is Beauvale Cheese made?
Beauvale Cheese is made with pasteurized cow’s milk, traditional rennet, and a different strain of Penicillium roqueforti compared to Stilton. The curds are ladled by hand into molds to give the cheese its rich and creamy texture.
How should I enjoy Beauvale Cheese?
Beauvale Cheese is versatile and can be enjoyed in various ways. It is perfect for a cheeseboard, paired with crackers, bread, and fruits. It can also be added to salads, used as a topping for pasta dishes, or melted on grilled meat.
What is the nutritional information of Beauvale Cheese?
Each 100g serving of Beauvale Cheese provides 364kcal of energy, 31g of fat (19.5g saturated fat), 5g of carbohydrates, 0.2g of sugar, and 19.9g of protein. The salt content is 1.9g.