Welcome to the world of extraordinary cheese flavors! Introducing the award-winning Coolattin Cheddar Cheese, a true masterpiece of artisanal craftsmanship. Made with love by Tom Burgess of Coolattin Cheddar, this Irish treasure is a true delight for cheese enthusiasts and gourmet connoisseurs.
Step into the realm of traditional cheese-making, where the land and the character of the lush Wicklow countryside come together to create something truly special. Coolattin Cheddar Cheese is made using raw-milk cheddar, which reflects the natural goodness of the local environment.
Meticulously aged for 12 to 18 months, this farmhouse cheese boasts a unique flavor profile that will leave your taste buds craving more. From the moment you take your first bite, you’ll be transported to a world of rich, nutty notes and tantalizing nuances that only natural, handcrafted cheese can deliver.
Experience the commitment to quality and taste that has garnered Coolattin Cheddar Cheese multiple awards, including two Super Golds at the prestigious World Cheese Awards. Its exceptional flavor has earned it the title of World’s Best Cheddar and Best Irish Cheese. Truly, a testament to the finesse and dedication of Tom Burgess.
Ready to explore the extraordinary flavors of Coolattin Cheddar Cheese? This artisanal, aged cheddar cheese can be found in select Tesco supermarkets, Conor Ward’s shop in Tullow, Coppenagh House Farm Shop, and local farmers’ markets, ensuring you can savor the taste of Ireland’s finest cheese.
The Journey of Coolattin Cheddar
Tom Burgess embarked on a remarkable venture in the beautiful foothills of West Wicklow over three decades ago. His aspiration was to elevate the value of his milk through the meticulous craft of traditional cheese making. And so, the journey of Coolattin Cheddar began.
Tom’s unwavering commitment to creating artisanal cheese with unique flavors led him to employ a time-honored cheddar-making process. By controlling every input, from the quality of the milk to the maturation period, he ensures that Coolattin Cheddar delivers an unparalleled taste experience.
Central to the production of Coolattin Cheddar is the rich and natural grazing environment for the cattle. Tom’s cows enjoy flourishing grass-clover pasture, resulting in the production of exceptional milk. This milk is promptly transformed into cheese, preserving its natural essence.
Each wheel of Coolattin Cheddar undergoes an aging process of 12 to 18 months, allowing its flavors to develop and mature. The result is a distinct flavor profile that sets this handcrafted cheese apart.
In recognition of his unwavering dedication to quality and adherence to high production standards, Coolattin Cheddar has been not only named the best cheese in Ireland but also gained international acclaim, garnering prestigious awards.
Experience the culmination of years of expertise and passion in every bite of Coolattin Cheddar. Its journey from the verdant fields of West Wicklow to your palate is a testament to the artistry of traditional cheese making and the pursuit of exceptional flavor.
Recognition and Awards
Coolattin Cheddar has been celebrated and honored with numerous prestigious awards and recognition in the cheese industry. These accolades solidify its position as a top artisanal cheese in the gourmet cheese market.
At the World Cheese Awards, Coolattin Cheddar won two Super Golds, including the titles of World’s Best Cheddar and Best Irish Cheese. The exceptional quality and distinctive taste of Coolattin Cheddar were recognized and appreciated by the expert judges.
This artisanal cheese has also been awarded medals in the British Cheese Awards, further highlighting its outstanding craftsmanship and flavor profile. In addition, Coolattin Cheddar was named as the Supreme Champion in the Irish Cheese Awards, a testament to its remarkable excellence.
“The awards and recognition Coolattin Cheddar has received truly validate the dedication and passion that goes into crafting this exceptional cheese. It is a true gourmet delight that showcases the finest qualities of artisanal cheese,” says Tom Burgess, the creator of Coolattin Cheddar.
With each award and milestone, Coolattin Cheddar continues to captivate cheese enthusiasts and connoisseurs around the world. Its recognition as a top artisanal cheese reflects the expertise and commitment to quality that goes into every batch.
| Award | Year |
|---|---|
| World’s Best Cheddar | 2021 |
| Best Irish Cheese | 2021 |
| Medals in British Cheese Awards | Multiple years |
| Supreme Champion in Irish Cheese Awards | Multiple years |
Where to Buy Coolattin Cheddar Cheese
Ready to savor the exquisite flavors of Coolattin Cheddar Cheese? You’re in luck! This delectable Irish cheese is available for purchase at various locations, ensuring that you can indulge in its gourmet goodness. Here are some places where you can find this farmhouse cheese:
- Tesco Supermarkets: Look for Coolattin Cheddar Cheese in the specialty cheese section of your local Tesco supermarket.
- Conor Ward’s Shop in Tullow: Visit Conor Ward’s shop in Tullow, where you’ll find a delightful selection of artisanal products, including Coolattin Cheddar Cheese.
- Coppenagh House Farm Shop: Explore the offerings at Coppenagh House Farm Shop, where you can discover the distinct flavors of Coolattin Cheddar Cheese.
- Local Farmers’ Markets: Keep an eye out for Coolattin Cheddar Cheese at your nearest farmers’ market. You might just stumble upon this hidden gem.
But that’s not all! Coolattin Cheddar Cheese is also sought after by specialty shops and restaurants that appreciate the finest quality and taste. So whether you’re a cheese enthusiast or a connoisseur of gourmet delights, you can experience the unique flavors of Coolattin Cheddar Cheese at your convenience.
Get ready to elevate your culinary creations with the ultimate Irish cheese sensation. Your taste buds will thank you!
The Coolattin Cheddar Experience
Coolattin Cheddar offers a gourmet experience like no other. The craftsmanship and dedication that go into making this handcrafted cheese result in a flavor, texture, and aroma that are truly exceptional.
As Coolattin Cheddar ages, it develops a complex flavor profile that delights the palate. Each bite takes you on a journey, starting with a sweet fruit note and culminating in a full-bodied, nutty flavor. The aging process, lasting 12 to 18 months, allows the flavors to mature and intensify, creating a unique taste that sets Coolattin Cheddar apart.
Every block of Coolattin Cheddar is a testament to the artistry of its creators. The rich, smooth texture and robust flavors are a result of meticulous attention to detail and traditional cheese-making techniques passed down through generations.
Whether enjoyed on its own, paired with your favorite wine and charcuterie, or incorporated into delectable recipes, Coolattin Cheddar elevates every dining experience. Its versatility makes it a staple in both simple and elaborate culinary creations.
“Coolattin Cheddar offers the perfect balance of flavors and textures. Its aged profile brings out the depth and complexity that cheese enthusiasts crave.”
Pairing Suggestions
For the ultimate taste sensation, try pairing Coolattin Cheddar with the following:
- Red Wine: The bold flavors of an aged cheddar are complemented by a robust red wine, such as a Cabernet Sauvignon or Syrah.
- Fresh Fruits: The subtle sweetness of Coolattin Cheddar pairs beautifully with crisp apples, juicy pears, or tangy grapes.
- Crackers and Bread: Enjoy the cheese’s savory notes with a variety of crackers or crusty bread, providing a delightful contrast in texture.
- Charcuterie: Create a charcuterie board with cured meats like prosciutto or salami, adding depth and richness to every bite.
Discover the Coolattin Cheddar experience and indulge in the unparalleled flavors, textures, and aromas this handcrafted cheese has to offer.
| Unique Features of Coolattin Cheddar | Flavor Profile | Texture | Aging Process |
|---|---|---|---|
| Handcrafted | Starts with a sweet fruit note and finishes with a full nutty flavor | Rich, smooth and creamy | 12 to 18 months for intensified flavors |
Coolattin Cheddar Beyond Ireland
While Coolattin Cheddar is renowned for its exceptional quality and flavor in Ireland, its reputation extends far beyond the borders of the Emerald Isle. This gourmet Irish cheese has gained international recognition, captivating the taste buds of cheese connoisseurs worldwide.
One testament to the global appeal of Coolattin Cheddar is its presence in prestigious establishments like Harrods department store in London. This iconic retailer, known for curating only the finest products, showcases the excellence of Coolattin Cheddar to a discerning international audience.
The allure of Coolattin Cheddar lies not only in its Irish heritage but also in its exquisite taste and craftsmanship. With its unique flavors and uncompromising quality, this gourmet cheese has captured the attention and admiration of cheese enthusiasts from all corners of the globe.
What Others Are Saying
“Coolattin Cheddar is a true gem in the world of gourmet cheese. Its rich and complex flavors make it a standout choice for those seeking a premium cheese experience. The dedication to quality and traditional cheese-making techniques shine through in every bite.” – Cheese Aficionado Magazine
| International Recognition | Accolades |
|---|---|
| Harrods department store, London | Featured as a must-try artisanal cheese |
| Dedicated gourmet stores in Europe and North America | Selected among the top gourmet cheeses |
| Award-winning restaurants worldwide | Incorporated into exquisite cheese plates and recipes |
No matter where you are in the world, you can savor the remarkable taste of Coolattin Cheddar. Its international acclaim is a testament to the exceptional craftsmanship and distinct flavors that have made it a beloved gourmet cheese both in Ireland and beyond.
Conclusion
Experience the unparalleled taste of Coolattin Cheddar Cheese, an exquisite artisanal and gourmet cheese crafted by Tom Burgess of Coolattin Cheddar. This premium Irish cheese has garnered international acclaim and numerous awards, showcasing its exceptional quality and unique flavors.
With its traditional cheese-making process and commitment to using high-quality ingredients, Coolattin Cheddar stands out as a true masterpiece. Whether enjoyed on its own or as an ingredient in delectable recipes, this cheese offers a gourmet experience that exemplifies the expertise and artistry of its creator.
Indulge in the rich and nuanced taste of Coolattin Cheddar, Ireland’s finest artisanal cheese. Explore the distinct flavors and textures that have made this cheese a favorite among cheese connoisseurs worldwide. With every bite, savor the craftsmanship and tradition that go into creating this exceptional Irish cheese.
FAQ
What is Coolattin Cheddar Cheese?
Coolattin Cheddar Cheese is a premium artisanal cheese made by Tom Burgess of Coolattin Cheddar. It is an aged cheddar cheese that reflects the lush Wicklow countryside and is known for its unique flavors and traditional cheese-making process.
How is Coolattin Cheddar Cheese made?
Coolattin Cheddar Cheese is made using raw-milk cheddar. The cows graze on fresh grass-clover pasture, and the milk is processed immediately after milking. The cheese is then matured for 12 to 18 months, resulting in its distinct flavor profile.
Where can I buy Coolattin Cheddar Cheese?
Coolattin Cheddar Cheese is available for purchase in Tesco supermarkets, Conor Ward’s shop in Tullow, Coppenagh House Farm Shop, and local farmers’ markets. It can also be found at specialty shops and restaurants that value high-quality, artisanal products.
What makes Coolattin Cheddar Cheese unique?
Coolattin Cheddar Cheese stands out for its unique flavors, traditional cheese-making process, and high-quality ingredients. The aging process of 12 to 18 months allows the flavors to mature and intensify, creating a distinct taste profile.
Has Coolattin Cheddar Cheese received any awards?
Yes, Coolattin Cheddar Cheese has received numerous awards and recognition. It has won two Super Golds at the World Cheese Awards, including the titles of World’s Best Cheddar and Best Irish Cheese. It has also been awarded medals in the British Cheese Awards and named as Supreme Champion in the Irish Cheese Awards.
Can Coolattin Cheddar Cheese be shipped internationally?
Yes, Coolattin Cheddar Cheese has gained international recognition and can be shipped to various locations. It has attracted attention from cheese connoisseurs worldwide and has been ordered by prestigious establishments such as Harrods department store in London.
What does Coolattin Cheddar Cheese taste like?
Coolattin Cheddar Cheese offers a gourmet experience with its rich flavors, unique texture, and captivating aroma. The aging process results in a cheese that starts with a sweet fruit note and finishes with a full nutty flavor.
Source Links
- https://carlow-nationalist.ie/2023/11/17/mt-leinster-cheddar-scoops-two-awards-in-world-cheese-contest/
- https://www.independent.ie/regionals/wicklow/news/food-academy-graduates-hit-the-shelves-in-supermarkets/36935738.html
- https://www.independent.ie/regionals/wicklow/bray-news/cheese-maker-tom-finds-gold-in-his-west-wicklow-fields/36402357.html
