Welcome to our delicious and easy Havarti & Cranberry Turkey Sliders recipe! If you’re looking for a quick and mouthwatering dish that will impress your guests, you’ve come to the right place. These sliders are perfect for parties, gatherings, or even a simple weeknight meal.
Our recipe combines the savory flavors of sliced turkey, creamy Havarti cheese, and tangy cranberry sauce, all perfectly nestled between sweet Hawaiian rolls. With a flavorful sauce made from dijon mustard, brown sugar, and Worcestershire sauce, these sliders are guaranteed to be juicy and full of flavor.
Not only are these Havarti & Cranberry Turkey Sliders incredibly tasty, but they’re also super quick to make. In just 30 minutes, you’ll have a crowd-pleasing appetizer that everyone will love. Plus, leftovers can be easily stored and reheated for a delicious snack or meal later on.
Ready to get started? We’ve got you covered with detailed instructions, tips, and variations to make your Havarti & Cranberry Turkey Sliders truly outstanding. So gather your ingredients and let’s dive right in!
Stay tuned for the next section, where we’ll share the list of ingredients you’ll need to create these scrumptious sliders.
Ingredients for Havarti & Cranberry Turkey Sliders
To make these delicious Havarti & Cranberry Turkey Sliders, you’ll need the following ingredients:
- Sliced oven roasted turkey
- Hawaiian rolls
- Havarti or Swiss cheese
- Unsalted butter
- Dijon mustard
- Brown sugar
- Worcestershire sauce
- Dried minced onion
- Salt
- Everything bagel seasoning
All these ingredients are readily available at your local grocery store. Feel free to adjust the quantities depending on the number of sliders you want to make.
Now that you have all the necessary ingredients, let’s move on to the next section to learn how to assemble and bake these mouthwatering Havarti & Cranberry Turkey Sliders.
Instructions for Making Havarti & Cranberry Turkey Sliders
To make these juicy Havarti & Cranberry Turkey Sliders, you’ll need to follow these simple steps:
- Preheat your oven to 350°F.
- Grease a 9×13 baking dish.
- Cut the Hawaiian rolls in half horizontally.
- Place the bottom half of the rolls in the baking dish.
- Layer the sliced turkey and Havarti cheese evenly over the rolls.
- In a microwave-safe bowl, melt the unsalted butter.
- Whisk in the dijon mustard, brown sugar, Worcestershire sauce, minced onion, and salt.
- Pour the sauce evenly over the sliders.
- Sprinkle the tops with everything bagel seasoning.
- Cover the dish with foil.
- Bake for 14 minutes, then uncover and cook for an additional 3 minutes until the cheese is melted and the sliders are warmed through.
- Serve warm and enjoy!
These Havarti & Cranberry Turkey Sliders are perfect for parties, game days, or even a quick and delicious weeknight dinner. The combination of tender turkey, creamy Havarti cheese, tangy cranberry sauce, and flavorful sauce makes every bite irresistible. The warm and melty sliders will quickly become a crowd favorite.
These sliders are incredibly easy to make and the flavors are out of this world. The tanginess of the cranberry sauce pairs perfectly with the creamy Havarti cheese and juicy turkey. Plus, the sauce adds an extra depth of flavor that takes these sliders to the next level. Trust me, you’ll be going back for seconds!
So why not give this easy turkey sliders recipe a try? Your taste buds will thank you!
Tips and Variations for Havarti & Cranberry Turkey Sliders
Here are some tips and variations for making these delicious Havarti & Cranberry Turkey Sliders:
Cover the sliders with foil while baking to trap in heat and moisture.
Experiment with different types of cheese, such as Swiss or provolone, to add variety to the sliders.
Add sliced bacon or caramelized onions for an extra burst of flavor and texture.
Serve the sliders with a side of cranberry sauce or mustard for dipping to enhance the taste.
Make use of leftover Thanksgiving turkey to create a delightful twist on these sliders.
To prevent the sliders from becoming soggy, toast the buns in the oven before assembling them.
Get creative and personalize your Havarti & Cranberry Turkey Sliders with these tips and variations. They’ll surely be a hit at your next gathering or even as a quick and tasty meal!
Tips for Juicy Sliders
- Use lean turkey meat to keep the sliders moist without excess grease.
- Don’t overcook the sliders to prevent them from drying out.
- Let the sliders rest for a few minutes after baking to allow the flavors to develop and the cheese to melt.
Variations for Flavorful Sliders
- Try different types of bread, such as pretzel buns or ciabatta rolls, for a unique twist.
- Add a kick of heat by spreading a layer of spicy mustard or chipotle mayo on the buns.
- For a Mediterranean twist, substitute the cranberry sauce with a dollop of tzatziki sauce and top with feta cheese and sliced cucumber.
- Go gourmet by adding arugula, sun-dried tomatoes, and a drizzle of balsamic glaze to elevate the flavors.
Serving and Storing Havarti & Cranberry Turkey Sliders
These Havarti & Cranberry Turkey Sliders are best enjoyed when fresh and warm, straight out of the oven. The combination of juicy turkey, melted Havarti cheese, and tangy cranberry sauce is simply irresistible. However, if you have any leftovers, you can store them in the refrigerator for up to three days.
To preserve the flavors and ensure the sliders remain moist, it’s important to store them properly. Begin by tightly wrapping the sliders in foil or plastic wrap. This will prevent them from drying out and absorbing any odors from other foods in the refrigerator.
When you’re ready to enjoy your leftover sliders, you have a few options for reheating. If you’re in a hurry, the microwave is the quickest method. Simply place a few sliders on a microwave-safe plate and heat them in 30-second intervals until they are warmed through.
If you have a bit more time and prefer a crispier texture, the oven is a great choice. Preheat your oven to 350°F and place the wrapped sliders on a baking sheet. Bake for 5-10 minutes or until they are heated to your desired temperature.
If you happen to have an air fryer, it’s an excellent tool for reheating sliders. Preheat your air fryer to 350°F and place the sliders inside. Cook for 5-7 minutes or until they are warmed through and the edges are slightly crispy.
Once your Havarti & Cranberry Turkey Sliders are reheated, serve them with a side of extra cranberry sauce or mustard for dipping. They are perfect for a quick and satisfying meal or as a delicious party snack.
Tips for Serving and Storing
Here are a few tips to keep in mind when serving and storing your Havarti & Cranberry Turkey Sliders:
- If you’re serving the sliders at a party, consider keeping them warm in a slow cooker or electric warming tray.
- For added freshness, toast the Hawaiian rolls before assembling the sliders. This will give them a slightly crispy texture.
- If you have extra cranberry sauce, serve it on the side as a dipping sauce for an extra burst of flavor.
- When storing the sliders, make sure to separate them with parchment paper or wax paper to prevent them from sticking together.
- If you’re planning to freeze the sliders, wrap them individually in plastic wrap and place them in a freezer-safe container. They can be stored in the freezer for up to one month.
Storage Chart
| Storage Method | Storage Duration |
|---|---|
| Refrigerator | Up to 3 days |
| Freezer | Up to 1 month |
Make-Ahead Option for Havarti & Cranberry Turkey Sliders
Planning a party or gathering? These Havarti & Cranberry Turkey Sliders can be prepared ahead of time, saving you valuable minutes on the day of the event. By following these simple steps, you can ensure that your sliders are fresh, flavorful, and ready to impress your guests.
Gather and Prepare the Ingredients:
Before assembling the sliders, it’s essential to have all the necessary ingredients at hand.
- Sliced oven roasted turkey
- Hawaiian rolls
- Havarti or Swiss cheese
- Unsalted butter
- Dijon mustard
- Brown sugar
- Worcestershire sauce
- Dried minced onion
- Salt
- Everything bagel seasoning
Make sure you adjust the quantities based on the number of sliders you want to prepare.
Prep the Sliders and Topping:
Start by cutting the Hawaiian rolls in half horizontally. Lay the bottom half of the rolls in a baking dish, and layer the sliced turkey and Havarti or Swiss cheese evenly over the rolls.
Prepare the Sauce:
In a microwave-safe bowl, melt the unsalted butter. Whisk in the Dijon mustard, brown sugar, Worcestershire sauce, dried minced onion, and a pinch of salt. This mixture will create a delicious sauce that will add a burst of flavor to your sliders.
Assembly and Storage:
Pour the sauce evenly over the sliders, making sure each one is generously coated. Sprinkle the tops with everything bagel seasoning to add an extra layer of crunch and flavor.
At this point, you can wrap the sliders tightly in plastic wrap or foil to prevent them from going stale. Store them in the refrigerator until you’re ready to bake.
Baking and Serving:
When you’re ready to serve the sliders, simply microwave the sauce until it is warm and pour it over the prepared sandwiches. Bake as directed in the recipe, usually at 350°F for a few minutes, until the cheese is melted and the sliders are heated through.
Once baked, remove the sliders from the oven and serve them warm. Your guests will enjoy the juicy and flavorful combination of cranberry turkey, melted Havarti or Swiss cheese, and the delectable sauce.
This make-ahead option allows you to effortlessly entertain your guests without any last-minute rush. By preparing the sliders in advance, you can focus on enjoying the party and spending time with your loved ones.
Additional Ideas and Variations for Havarti & Cranberry Turkey Sliders
Take your Havarti & Cranberry Turkey Sliders to the next level with these creative ideas and variations:
1. Add Sliced Apples or Arugula
Add a fresh and crunchy element to your sliders by layering them with sliced apples or arugula. The crisp texture and slight tanginess of the apples or the peppery bite of arugula will complement the savory flavors of the turkey and Havarti cheese perfectly.
2. Swap the Havarti Cheese
If you’re not a fan of Havarti cheese, feel free to swap it out for other delicious options. Try using Swiss, provolone, or cheddar cheese instead. Each cheese will bring a unique flavor profile to the sliders, allowing you to customize them to your preference.
3. Caramelize Onions for Added Sweetness
For an extra touch of sweetness, caramelize onions and top the sliders with them before baking. The caramelized onions will add a rich and deep flavor, balancing out the tangy cranberry sauce and creamy Havarti cheese.
4. Citrusy Twist with Fresh Orange
Add a refreshing citrusy twist to your cranberry sauce by incorporating a splash of fresh orange juice or some orange zest. The citrus notes will brighten up the flavors of the sliders and provide a zesty contrast to the savory turkey and cheese.
5. Serve with Sweet Potato Fries or Coleslaw
Complete your meal by serving the Havarti & Cranberry Turkey Sliders with a side of sweet potato fries or coleslaw. The sweet and savory combination of the sliders paired with the crispy sweet potato fries or refreshing coleslaw will make for a satisfying and balanced feast.
Get creative in the kitchen and experiment with these ideas and variations to elevate your Havarti & Cranberry Turkey Sliders into a standout dish that will impress your family and friends.
Conclusion
Indulge in the mouthwatering flavors of these Juicy Havarti & Cranberry Turkey Sliders. Whether you’re hosting a lively party or craving a quick and satisfying meal, these sliders are a guaranteed crowd-pleaser. The combination of tender turkey, creamy Havarti cheese, tangy cranberry sauce, and a delightful sauce creates an irresistible symphony of flavors, perfect for any occasion.
With their easy preparation and delicious taste, these sliders are a must-try. The recipe is simple and straightforward, allowing you to whip up a batch in no time. Impress your guests with this delightful appetizer or treat yourself to a scrumptious meal that hits all the right notes. These Havarti & Cranberry Turkey Sliders are sure to leave everyone asking for more!
So, gather your ingredients and give this easy turkey sliders recipe a shot. From the first bite to the last, you’ll savor the delectable combination of juicy turkey, creamy Havarti cheese, and the sweet and tangy cranberry sauce. Indulge in the flavors and enjoy the moment with these mouthwatering Havarti & Cranberry Turkey Sliders. Your taste buds will thank you!
FAQ
What ingredients do I need to make Havarti & Cranberry Turkey Sliders?
You will need sliced oven-roasted turkey, Hawaiian rolls, Havarti or Swiss cheese, unsalted butter, dijon mustard, brown sugar, Worcestershire sauce, dried minced onion, salt, and everything bagel seasoning.
How do I make Havarti & Cranberry Turkey Sliders?
Preheat your oven to 350°F. Grease a 9×13 baking dish and cut the Hawaiian rolls in half horizontally. Place the bottom half of the rolls in the baking dish and layer the turkey and cheese evenly over the rolls. In a microwave-safe bowl, melt the butter and whisk in the mustard, brown sugar, Worcestershire sauce, minced onion, and salt. Pour the sauce evenly over the sliders and sprinkle the tops with everything bagel seasoning. Cover the dish with foil and bake for 14 minutes, then uncover and cook for an additional 3 minutes. Serve warm.
What are some tips and variations for making Havarti & Cranberry Turkey Sliders?
Some tips and variations include covering the sliders with foil while baking, experimenting with different types of cheese, adding sliced bacon or caramelized onions for extra flavor, serving them with a side of cranberry sauce or mustard for dipping, using leftover Thanksgiving turkey, and toasting the buns in the oven before assembling the sliders to prevent them from getting soggy.
How do I serve and store Havarti & Cranberry Turkey Sliders?
These sliders are best served fresh and warm. Leftovers can be stored in the refrigerator for up to three days. To reheat, you can use the microwave, oven, or air fryer.
Can I make Havarti & Cranberry Turkey Sliders ahead of time?
Yes, you can make these sliders ahead of time for parties or gatherings. Prepare the sandwiches and topping separately, then wrap the sandwiches tightly in plastic wrap or foil to prevent them from going stale. Store the sauce in an airtight container in the refrigerator. When ready to bake, microwave the sauce and pour it over the sandwiches. Bake as directed and serve warm.
What are some additional ideas and variations for Havarti & Cranberry Turkey Sliders?
Some additional ideas and variations include adding sliced apples or arugula for a fresh and crunchy element, swapping the Havarti cheese for Swiss, provolone, or cheddar, caramelizing onions and topping the sliders before baking for added sweetness, adding a splash of fresh orange juice or orange zest to the cranberry sauce for a citrusy twist, and serving the sliders with a side of sweet potato fries or coleslaw for a complete meal.
