Blueberry & Cream Cheese Wontons with Chocolate

blueberry and cream cheese wontons with chocolate drizzle
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Welcome to our mouthwatering recipe for blueberry and cream cheese wontons with a delectable chocolate drizzle. If you’re searching for a delightful dessert or appetizer option that combines the flavors of blueberry, cream cheese, and chocolate, then you’ve come to the right place!

In this article, we’ll guide you through the process of creating these delicious wontons, from the blueberry wonton recipe to the cream cheese wonton recipe. We’ll also provide tips on how to add a decadent chocolate drizzle to elevate the taste and presentation of your wontons.

So, get ready to indulge in the perfect blend of sweet and tangy flavors with our blueberry and cream cheese wontons. Your taste buds won’t be able to resist their irresistible charm!

How to Make Blueberry & Cream Cheese Wontons

Indulge in the irresistible combination of blueberry and cream cheese with these mouthwatering wontons. In this section, we will guide you through the step-by-step process of creating these delightful treats in the comfort of your own kitchen.


  • 1 cup blueberries
  • 1/4 cup granulated sugar
  • 8 ounces cream cheese, softened
  • 20 wonton wrappers
  • Oil for frying


  1. In a small bowl, combine the blueberries and sugar. Mash them together until well mixed and set aside.
  2. In another bowl, mix the softened cream cheese until smooth and creamy.
  3. Take a wonton wrapper and place a spoonful of the cream cheese mixture in the center.
  4. Add a teaspoon of the blueberry mixture on top of the cream cheese.
  5. Moisten the edges of the wonton wrapper with water using your finger.
  6. Fold the wrapper diagonally, forming a triangle. Press the edges firmly to seal.
  7. Heat oil in a deep frying pan or pot to 350°F (175°C).
  8. Carefully place the wontons in the hot oil, frying them for about 2 minutes on each side or until golden brown.
  9. Remove from the oil and drain on a paper towel-lined plate to remove excess oil.
  10. Serve warm and enjoy!

These blueberry and cream cheese wontons are a delightful combination of sweet and creamy flavors. The crispy wonton wrappers perfectly complement the creamy filling and the burst of tangy blueberries. Whether you serve them as a dessert or a unique appetizer, these wontons are sure to impress.

blueberry cream cheese wontons

Quantity Ingredients
1 cup blueberries
1/4 cup granulated sugar
8 ounces cream cheese, softened
20 wonton wrappers
Oil for frying

Adding a Chocolate Drizzle to Your Wontons

In this section, we will explore different ways to add a delectable chocolate drizzle to your blueberry and cream cheese wontons. The addition of a rich and smooth chocolate drizzle takes these already delicious treats to new heights of indulgence. Not only does it enhance the flavor combination of blueberry and cream cheese, but it also adds an exquisite touch to the presentation of your wontons.

Chocolate Drizzle Recipes

There are various chocolate drizzle recipes you can try to elevate your blueberry and cream cheese wontons:

  • Classic Chocolate Drizzle: Create a simple yet elegant drizzle by melting semisweet chocolate chips and drizzling it over your wontons. You can use a spoon, a piping bag, or even a Ziploc bag with a small hole snipped in the corner for easy application.
  • White Chocolate Ganache: For a creamy and luxurious drizzle, make a white chocolate ganache by combining melted white chocolate with heavy cream. This creates a silky texture and adds a touch of elegance to your wontons.
  • Salted Caramel Chocolate Drizzle: If you’re a fan of the sweet and salty flavor combination, consider making a salted caramel chocolate drizzle. Simply melt caramel and chocolate together, then sprinkle a pinch of sea salt over the top for a tantalizing twist.

Creative Chocolate Drizzle Ideas

In addition to different recipes, there are creative ways to apply the chocolate drizzle to your wontons:

  1. Zigzag Pattern: Drizzle the melted chocolate in a zigzag pattern across each wonton to create an artistic and eye-catching design.
  2. Marble Effect: Create a marble effect by combining melted white and dark chocolate and swirling them together before drizzling over the wontons. This adds a beautiful visual element to your dessert or appetizer.
  3. Chocolate Drizzle Cups: Instead of drizzling the chocolate directly onto the wontons, create chocolate cups by drizzling the melted chocolate on the back of a muffin or cupcake pan. Once set, fill these chocolate cups with your blueberry and cream cheese wontons for a unique and elegant presentation.

blueberry and cream cheese wontons with chocolate drizzle

Experiment with these chocolate drizzle recipes and ideas to take your blueberry and cream cheese wontons to the next level. The combination of the fruity blueberry filling, creamy cream cheese, and rich chocolate drizzle is sure to impress your family and friends. Whether you’re serving them as a dessert or appetizer, these chocolate-drizzled wontons will be a memorable and indulgent treat.

Serving Suggestions and Variations

Now that you’ve mastered the art of making blueberry and cream cheese wontons, it’s time to explore the exciting world of serving suggestions and variations. Whether you want to indulge in sweet dessert wontons or serve them as a tantalizing appetizer, we’ve got you covered with ideas that will take your wonton game to the next level.

1. Sweet Dessert Wontons

Transform your blueberry and cream cheese wontons into a delightful sweet treat. As they come out of the fryer, dust them with powdered sugar for an elegant touch. Serve them warm with a side of vanilla ice cream or a drizzle of caramel sauce for a truly indulgent experience. The combination of the crispy wonton wrappers, creamy cream cheese filling, and tangy blueberry burst will create a heavenly dessert that will leave everyone craving for more.

2. Savory Wonton Appetizers

If you prefer to serve your wontons as an appetizer, there are endless possibilities for flavor variations. Try experimenting with different cream cheese fillings, such as adding chopped green onions, garlic, or diced jalapenos to give your wontons a savory kick. You can also explore complementary dipping sauces like soy ginger or sweet chili sauce to enhance the flavors even further. These savory wonton appetizers will impress your guests and keep them coming back for seconds.

3. Creative Presentations

Make your sweet dessert wontons or savory appetizers even more visually appealing by getting creative with their presentation. Here are a few ideas to get you started:

  • Arrange the wontons in a beautiful pattern on a platter or tiered serving tray for an eye-catching display.
  • Add a sprig of mint or a dusting of cocoa powder on top of each sweet dessert wonton to elevate their appearance.
  • Create a deconstructed wonton dessert by serving the fried wonton wrappers alongside small bowls of cream cheese filling, blueberry compote, and chocolate drizzle. Your guests can assemble their own personalized dessert creations.
  • Serve the savory wonton appetizers on a bed of fresh salad greens or pair them with a side of tangy coleslaw for a refreshing contrast.

These presentation ideas will not only make your blueberry and cream cheese wontons look impressive but also enhance the overall dining experience for your family and guests.

With these serving suggestions and variations, you can unleash your creativity and enjoy the versatility of blueberry and cream cheese wontons. Whether you’re in the mood for a sweet dessert or a flavorful appetizer, these wontons will be a hit at any gathering. Get ready to impress everyone with your culinary skills!

sweet dessert wontons


In conclusion, the enticing combination of blueberry and cream cheese in crispy wonton wrappers, topped with a luscious chocolate drizzle, creates a truly indulgent treat. Whether you choose to serve these as a mouthwatering dessert or an appetizing starter, these blueberry and cream cheese wontons with chocolate drizzle are guaranteed to impress.

The flavors of the sweet blueberries and creamy cheese meld together inside the crispy wonton shell, offering a delightful fusion that will tantalize your taste buds. The addition of the velvety chocolate drizzle takes these wontons to the next level, providing a rich and decadent touch.

Whether you are hosting a dinner party or simply looking to satisfy your sweet tooth, these wontons are a perfect choice. Their versatility allows you to experiment with different cream cheese fillings and presentation styles, making them suitable for any occasion.

So, gather the necessary ingredients, follow our step-by-step guide, and prepare to indulge in the irresistible flavors of blueberry and cream cheese wontons with a heavenly chocolate drizzle. Your friends and family will be delighted by this unique and delicious treat!


Can I make these blueberry and cream cheese wontons without the chocolate drizzle?

Absolutely! While the chocolate drizzle adds an extra layer of indulgence, you can still enjoy the delicious combination of blueberry and cream cheese without it. The wontons will still be crispy and bursting with flavor.

Can I use other fruits besides blueberries in these wontons?

Yes! While blueberries are a wonderful choice for these wontons, you can get creative and use other fruits too. Strawberries, raspberries, or even diced peaches would make delicious variations.

Can I make the cream cheese filling ahead of time?

Absolutely! If you want to save time on the day of making the wontons, you can prepare the cream cheese filling ahead of time. Simply store it in an airtight container in the refrigerator until you’re ready to assemble the wontons.

Can I bake these wontons instead of frying them?

Yes! If you prefer a healthier alternative, you can bake the wontons instead of frying them. Simply place them on a baking sheet lined with parchment paper and bake at 375°F (190°C) for about 15-20 minutes, or until golden and crispy.

Can I freeze these wontons?

Yes, you can freeze these wontons. After assembling them, place them on a baking sheet and freeze until firm. Then transfer them to a freezer bag or airtight container for long-term storage. When ready to enjoy, fry or bake them directly from frozen, adding a few extra minutes to the cooking time.


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