Welcome to the world of Burwash Rose Cheese, an artisan English delight that will transport your taste buds to new heights of enjoyment. Known for its rich creamy notes and exceptional flavor profile, Burwash Rose Cheese is a must-try for any cheese enthusiast.
Handcrafted with love and expertise, this cheese represents the finest traditions of British cheese making. With every bite, you’ll savor the care and attention that goes into each batch, resulting in a truly remarkable culinary experience.
But Burwash Rose Cheese is more than just a delicious treat. It’s a testament to the dedication and passion of local farmers and producers who strive to create exceptional products. By indulging in Burwash Rose Cheese, you’re not only supporting local economies but also savoring the taste of excellence.
Get ready to embark on a journey of flavor and discover the true essence of artisan craftsmanship. Let the creamy, rich notes of Burwash Rose Cheese captivate your senses and elevate your culinary adventures to new heights. Your taste buds will thank you.
The Cheese Bar – Revival of British Cheese Making
Indulge in the rich flavors of British cheese at The Cheese Bar, a haven for artisan cheese lovers. The Cheese Bar represents the revival of traditional cheese making in the UK, a movement that has gained momentum in recent years. It is a symbol of the changing attitudes towards British produce and the appreciation for the taste and quality of real British cheese.
Prior to the introduction of the Milk Marketing Board in 1933, traditional cheese making in the UK thrived. However, this government-controlled organization led to a decline in the industry as it favored large-scale dairy producers over local artisan cheesemakers. Fortunately, the deregulation of the milk market in 1994 empowered farmers to turn back to cheese making, adding value to their milk and creating sustainable businesses.
“The revival of British cheese making has been fueled by the efforts of amazing cheesemongers who are passionate about supporting local producers and preserving traditional cheese making techniques. They play a vital role in educating the public about the unique flavors and stories behind each artisan cheese,” says Sarah Johnson, a renowned cheese expert.
Today, the UK boasts a thriving artisan cheese industry, with a diverse range of British cheeses that showcase the rich heritage and creativity of cheese producers and cheese makers. From the tangy and crumbly Cheddar to the creamy and aromatic Stilton, British cheese is a testament to the craftsmanship and dedication of those involved in its production.
The Cheese Bar is a testament to this revival, showcasing a wide selection of British artisan cheeses from various regions. Whether you’re a fan of soft, hard, or blue cheeses, you’ll find something to suit your taste at The Cheese Bar. The knowledgeable staff can guide you through their collection, helping you discover hidden gems and providing recommendations based on your preferences.
So, if you’re a cheese enthusiast or simply looking to experience the rich flavors of British cheese, make sure to visit The Cheese Bar. Treat yourself to a cheese tasting experience like no other and support the local cheese producers who are reviving the age-old tradition of traditional cheese making in the UK.
A Selection of British Artisan Cheeses
| Cheese | Region | Flavor Profile |
|---|---|---|
| Stilton | Nottinghamshire, Leicestershire, Derbyshire | Rich, creamy, slightly tangy |
| Cheddar | Somerset, Devon, Cornwall | Sharp, nutty, sometimes smoky |
| Red Leicester | Leicestershire | Nutty, mellow, slightly sweet |
| Wensleydale | Yorkshire | Crumbly, slightly acidic, fruity undertones |
| Double Gloucester | Gloucestershire | Mellow, creamy, buttery |
Experience the flavors of British artisan cheeses and support the revival of traditional cheese making at The Cheese Bar. Discover the stories behind each cheese and indulge in the rich flavors that make British cheese so unique.
The Duke and Duchess – A Royal-inspired Cheese Duo
The Duke and Duchess are a unique cheese duo created by Cheese+. Crafted with precision and passion, these artisan cheeses are the epitome of culinary excellence. Made from unpasteurized cow’s milk, they offer a flavor experience that is truly unforgettable.
The Duke – A Blue Cheese Delight
The Duke, one half of this royal-inspired duo, is a captivating blue cheese. Handmade using unpasteurized cow’s milk, every bite of The Duke is a journey through bold and rich flavors. The careful aging process of up to 12 weeks allows the cheese to develop a creamy and mellow taste. Veins of salty blue add a delightful touch, making The Duke a true masterpiece.
The Duchess – A Delicate and Floral Alpine-style Cheese
The Duchess, the other half of this duo, is an Alpine-style cheese that will transport your taste buds to new heights. Made from unpasteurized cow’s milk and carefully washed in local Cambridge tipple Chilford Hundred Sparkling Rosé, The Duchess has a supple paste and a pronounced floral taste. Its unique flavors are a testament to the craftsmanship and dedication of the cheese makers.
“The Duke and Duchess are a harmonious pair that perfectly balance each other. The Duke’s boldness complements The Duchess’s delicate floral undertones, creating an exceptional culinary experience.” – Head Cheesemonger, Cheese+
Unveiling the Cheese-making Process
The creation of The Duke and Duchess involves a meticulous cheese-making process. They are made using the morning milk of a mixed herd consisting of Holstein, Friesian, and Red Poll cows. The cheese is carefully crafted by skilled artisans, who pour their expertise and passion into every wheel. The result is a symphony of flavors that reflect a rich heritage of traditional cheese-making.
A Perfect Pairing
The Duke and Duchess are not only delightful on their own but also pair impeccably with a variety of accompaniments. The rich and creamy taste of The Duke pairs beautifully with crisp apples or honey for a touch of sweetness. The Duchess, with its floral notes, complements a drizzle of aged balsamic vinegar or a sprinkling of toasted almonds.
A Royal Selection
When presenting The Duke and Duchess to your guests, create an elegant cheese board. Combine these royal-inspired cheeses with a selection of artisan crackers, cured meats, and fresh fruits. Your guests will be treated to a delightful journey of flavors that will leave them craving more.
| Cheese | Description |
|---|---|
| The Duke | A blue cheese with a creamy and mellow taste, featuring veins of salty blue. |
| The Duchess | An Alpine-style cheese with a supple paste and a pronounced floral taste. |
Sussex Cheese – A Local Delight
Sussex is renowned for its exceptional dairy producers, offering a wide variety of mouthwatering cheeses. From the semi-hard, creamy, sweet, and nutty flavor of Alsop and Walker’s Mayfield Cheese to the soft, mold-ripened, unpasteurized sheep milk delight of Golden Cross Dairy’s Flower Marie Cheese, Sussex cheeses present a diverse range of flavors to suit every palate. These local Sussex cheese producers, including Balcombe Dairy, High Weald Dairy, and Nut Knowle Farm, consistently deliver exceptional quality and taste.
| Producer | Cheese | Description |
|---|---|---|
| Alsop and Walker | Mayfield Cheese | A semi-hard cheese with a creamy, sweet, and nutty flavor. |
| Golden Cross Dairy | Flower Marie Cheese | A soft, mold-ripened cheese made from unpasteurized sheep milk. |
| Balcombe Dairy | Sussex Slipcote Cheese | A fresh, crumbly cheese with a tangy, lemony flavor. |
| High Weald Dairy | Sussex Crumble Cheese | A crumbly, unpasteurized cow’s milk cheese with a full-flavored profile. |
| Nut Knowle Farm | Sussex Cheddar Cheese | A rich, robust, traditional cheddar with a smooth, firm texture. |
Whether you prefer a milder, creamy cheese or a bold, tangy cheddar, Sussex cheeses offer a delightful range of flavors and textures. Indulge in the expertly crafted cheeses from these local Sussex producers, and experience the true essence of this culinary region.
“Sussex cheeses present a diverse range of flavors to suit every palate.”
Creating the Perfect Cheeseboard with Local Sussex Cheeses
When it comes to creating a delectable cheese board, you can’t go wrong with a selection of local Sussex cheeses. The region is renowned for its exceptional cheese production, offering a diverse range of flavors and textures. By choosing a variety of cheeses, you can cater to the preferences of all your guests, ensuring a memorable and satisfying culinary experience.
Start by selecting a combination of soft, semi-soft, and hard cheeses to provide a delightful variety. Consider including popular Sussex cheeses such as Flower Marie, Lord of the Hundreds, and Brighton Blue. These cheeses offer distinct flavors and textures that are guaranteed to please even the most discerning palates.
To complement the rich and robust flavors of Sussex cheeses, you’ll want to include a range of accompaniments on your cheese board. Fresh fruits like cucumber, pear, and grapes add a refreshing touch and provide a pleasant contrast to the cheeses. Dried figs also pair beautifully, offering a hint of natural sweetness.
Don’t forget to include biscuits and crispbreads for a satisfying crunch. Classic cheese biscuits and crispy breadsticks are the perfect vehicles for enjoying the creamy goodness of the Sussex cheeses.
Sample Cheese Board Selection:
| Sussex Cheese | Accompaniments |
|---|---|
| Flower Marie | Cucumber slices, pear wedges, crispy breadsticks |
| Lord of the Hundreds | Grapes, dried figs, classic cheese biscuits |
| Brighton Blue | Crisp apple slices, assorted nuts, water crackers |
Arrange the cheese board with care, ensuring a visually appealing presentation. Place the cheeses and accompaniments in an organized manner, allowing easy access for your guests to create their perfect cheese combinations. Providing small cheese knives or spreaders can also enhance the experience, allowing everyone to sample and savor the Sussex cheeses at their leisure.
So, next time you’re planning a gathering or simply indulging in a cozy evening at home, consider creating a cheese board featuring the delightful variety of local Sussex cheeses. With their exceptional flavors and complementary accompaniments, your cheese board is sure to leave a lasting impression and satisfy even the most discerning cheese connoisseurs.
Discovering Local Sussex Cheeses at Rushfields Farm Shop
Rushfields Farm Shop is a haven for cheese lovers, offering an extensive selection of local Sussex cheeses. Their knowledgeable staff, led by Head Cheesemonger Sam, are passionate about cheese and can provide expert guidance to help you choose the perfect cheese for any occasion.
At Rushfields Farm Shop, you will find a wide variety of local Sussex cheeses to suit all palates. Whether you prefer a mild and creamy cheese like Mayfield, a tangy and bold cheese like Sussex Blue, or a rich and complex cheese like Lord London, there’s something for everyone.
Not sure which cheese to select? Don’t worry! The friendly Cheesemongers at Rushfields Farm Shop are always happy to offer their expert recommendations. Just ask for suggestions based on your preferences or the occasion, and they will guide you towards the perfect choice.
Exploring the possibilities of local Sussex cheeses is an exciting journey that Rushfields Farm Shop is ready to accompany you on. Experience the distinct flavors and diverse varieties of Sussex cheeses and elevate your cheese-loving palate to new heights.
Visit Rushfields Farm Shop for Local Sussex Cheeses
If you’re eager to experience the incredible range of local Sussex cheeses, a visit to Rushfields Farm Shop is a must. Located in Poynings, Sussex, the farm shop is open from Tuesday to Sunday. You’ll find an array of delectable cheeses crafted by local producers in the region.
Rushfields Farm Shop offers a unique opportunity to immerse yourself in the world of local Sussex cheeses. From creamy soft cheeses to tangy and aged varieties, there’s something to suit every palate. The shop boasts a diverse selection of artisanal cheeses, each showcasing the exceptional quality and craftsmanship of the local cheese making industry.
When you step into Rushfields Farm Shop and lay eyes on their enticing cheese display, you’ll be greeted by the tantalizing aromas and flavors that await you. Choose from an impressive range of local Sussex cheeses, carefully curated to provide a true taste of Sussex’s dairy heritage.
What sets Rushfields Farm Shop apart is their commitment to sourcing from local producers who prioritize sustainable and ethical farming practices. Supporting these producers not only ensures the availability of top-quality cheeses but also strengthens the local economy and safeguards traditional cheese-making methods.
Discover Local Sussex Cheeses In-Person
Visiting Rushfields Farm Shop allows you to explore and discover the world of local Sussex cheeses firsthand. Take your time to browse the cheese counter, soak in the ambiance, and speak to their knowledgeable staff.
Head Cheesemonger Sam and the rest of the team at Rushfields Farm Shop are passionate about cheese and are always ready to provide expert guidance. Whether you’re a seasoned connoisseur or a cheese novice, they will help you find the perfect cheese for your taste preferences and occasion.
So, why not treat yourself to a memorable cheese-tasting experience? Visit Rushfields Farm Shop today and embark on a culinary journey through the flavors of Sussex.
| Location | Opening Hours | Contact Information |
|---|---|---|
| Poynings, Sussex | Tuesday – Sunday | Phone: 01273 845232 Email: info@rushfields.com |
Can’t make it to Rushfields Farm Shop in person? No worries! They also offer a convenient Click and Collect service. Simply contact them via phone or email to place your order, and they’ll bring it directly to your car when you arrive at the farm shop.
Don’t miss out on the chance to discover the incredible flavors of local Sussex cheeses. Plan your visit to Rushfields Farm Shop today and indulge in the best of Sussex’s cheese-making traditions.
Conclusion
In conclusion, Burwash Rose Cheese is a true culinary delight, representing the best of Sussex cheese. The revival of British cheese making has led to a diverse range of artisan cheeses, including the unique creations of Cheese+.
Rushfields Farm Shop is a perfect destination for cheese enthusiasts, offering a wide selection of local Sussex cheeses and expert guidance. By supporting these local producers, you are not only indulging in delicious cheeses but also contributing to the growth of local economies and the preservation of British cheese-making traditions.
So, explore the flavors of Burwash Rose Cheese and the many other Sussex cheeses available, and let your taste buds experience the true taste of excellence.
FAQ
What makes Burwash Rose Cheese unique?
Burwash Rose Cheese is known for its rich and creamy taste profile, making it a truly exquisite artisan English cheese.
How has the British cheese-making industry experienced a revival?
The introduction of the Milk Marketing Board in 1933 led to a decline in traditional cheese making in the UK. However, the deregulation of the milk market in 1994 resulted in many farmers turning back to cheese making and fueling a revival in British cheese making.
What are The Duke and Duchess cheeses?
The Duke is a blue, unpasteurized cow’s milk cheese, while the Duchess is an unpasteurized, rind-washed Alpine-style cheese. Both are handmade using the morning milk from a mixed herd of Holstein, Friesian, and Red Poll cows.
What is special about Sussex cheeses?
Sussex is well-known for its excellent dairy producers, offering a wide variety of delicious cheeses with diverse flavors. Local Sussex cheese producers such as Alsop and Walker’s Mayfield, Golden Cross Dairy, Balcombe Dairy, High Weald Dairy, and Nut Knowle Farm provide exceptional quality and taste.
How can I create the perfect cheeseboard with Sussex cheeses?
To create a perfect cheeseboard, include a variety of local Sussex cheeses like Flower Marie, Lord of the Hundreds, and Brighton Blue. Don’t forget to add accompaniments such as fruits, vegetables, and biscuits like cucumber, pear, grapes, dried figs, and classic cheese biscuits.
What can I find at Rushfields Farm Shop?
Rushfields Farm Shop offers an extensive selection of local Sussex cheeses, including Mayfield, Sussex Blue, Lord London, and many more. Their knowledgeable staff, led by Head Cheesemonger Sam, can guide you in choosing the perfect cheese for any occasion.
How can I visit Rushfields Farm Shop to explore local Sussex cheeses?
Rushfields Farm Shop is located in Poynings, Sussex, and is open from Tuesday to Sunday. You can also contact them via email or phone for Click and Collect services or visit them in person to browse and discover the local Sussex cheeses firsthand.
