To celebrate Cinco de Mayo, indulge in the delight of cinnamon infused queso blanco churros with chocolate dip. This Mexican-inspired dessert is a perfect blend of sweet and spicy flavors. The churros are made with a dough that is infused with cinnamon water and uses queso fresco for a moist and flavorful interior. After being fried to a golden brown, the churros are coated in a mixture of cinnamon and sugar. Serve them with a delicious hot chocolate dip for a truly decadent treat.
Are you ready to tantalize your taste buds with these irresistible treats? Follow our simple recipe and unleash your inner chef in the comfort of your kitchen.
How to Make Cinnamon Infused Queso Blanco Churros
Making cinnamon infused queso blanco churros is easier than you might think. Start by simmering water with a cinnamon stick to create a cinnamon-infused liquid. Then, add salt, butter, flour, and queso fresco to the cinnamon water and mix until the dough comes together. Add an egg to the dough and continue mixing until smooth. Transfer the dough to a pastry bag fitted with a star tip and pipe it into hot oil, frying until golden brown.
Once cooked, toss the churros in cinnamon sugar to coat them evenly. Serve these homemade churros with a hot chocolate sauce for a delightful dessert experience.
- Cinnamon stick
- Queso fresco
- In a medium saucepan, bring water to a simmer with a cinnamon stick.
- Add salt, butter, flour, and queso fresco to the cinnamon-infused water and mix until the dough comes together.
- Add an egg to the dough and continue mixing until smooth.
- Transfer the dough to a pastry bag fitted with a star tip.
- In a large pot, heat oil to 375°F.
- Pipe the dough into the hot oil, cutting the churros into desired lengths.
- Fry the churros until golden brown and crispy.
- Remove the churros from the oil and drain on paper towels.
- Toss the churros in a mixture of cinnamon and sugar to coat them evenly.
- Serve the cinnamon infused queso blanco churros with a hot chocolate sauce for dipping.
Creative Ways to Enjoy Cinnamon Infused Queso Blanco Churros
There’s no limit to the delicious ways you can enjoy the mouthwatering combination of cinnamon churros and queso blanco. Here are some creative ideas to elevate your churro experience:
For a taste of tradition, savor the crispy cinnamon churros with a classic hot chocolate dip. The rich and velvety chocolate perfectly complements the warm, fragrant flavors of the churros.
If you’re feeling adventurous, take your churros to the next level by adding some delectable toppings. Drizzle the churros with a luscious caramel sauce for a gooey and indulgent treat. Alternatively, dip them in smooth melted white chocolate for a luxurious twist.
Looking to celebrate a special occasion? Sprinkle some colorful sprinkles on top of the cinnamon sugar coating for a festive touch. These churros will surely be the star of any birthday party or gathering, delighting both kids and adults alike.
For a truly unique experience, why not use the cinnamon churros to create mouthwatering ice cream sandwiches? Fill the warm churros with your favorite ice cream flavors and enjoy the delightful combination of hot and cold, crispy and creamy in every bite. Or, blend the churros into a creamy milkshake for a heavenly dessert drink.
From traditional pairings to imaginative twists, these creative ways to enjoy cinnamon infused queso blanco churros will satisfy your cravings and ignite your taste buds. Unlock the endless possibilities of this delectable dessert and indulge in the perfect balance of flavors and textures.