If you’re a cheese lover, then you’re in for a treat. Get ready to embark on a culinary journey with Cornish Blue Cheese, a true gem among Cornish cheese varieties. Crafted with exquisite precision and passion, this artisan cheese is an absolute delight that will tantalize your taste buds from the first bite.
Handmade in the heart of British cheesemaking, Cornish Blue Cheese has received widespread recognition and numerous prestigious awards. Its creamy texture, rich flavor, and unique character make it a favorite among connoisseurs of British cheese.
Discover the craftsmanship and dedication behind this gourmet delicacy, as we uncover the rise of Cornish Blue Cheese, its unique flavors, and the expansion of the Cornish Cheese Company. Get ready to savor the taste of excellence!
The Rise of Cornish Blue Cheese
Since its humble beginnings, Cornish Blue Cheese has risen to prominence in the cheese industry, consistently winning awards and accolades for its exceptional quality. It has been recognized as the Best English Cheese, the Supreme Champion Cheese, and most impressively, the World Champion Cheese. The success of Cornish Blue Cheese is a testament to the dedication and passion of its makers, who have honed their craft over the years to create a cheese that is renowned for its creamy texture and delicious taste.
One of the factors that sets Cornish Blue Cheese apart is its recognition as an award-winning cheese. It has been acclaimed not only in the UK but also on the global stage, solidifying its status as a world-class dairy product. The creamy cheese consistently impresses judges and experts with its exceptional quality, earning it prestigious titles such as Best English Cheese and the Supreme Champion Cheese. However, the pinnacle of its achievements came when it was crowned the World Champion Cheese, a testament to its superior taste and craftsmanship.
The success of Cornish Blue Cheese can be attributed to the expertise and passion of its makers. The Stansfield family, along with a team of skilled artisans, have dedicated themselves to perfecting the art of cheesemaking, resulting in a product that delights cheese enthusiasts and connoisseurs worldwide. The cheese’s creamy texture is achieved through meticulous craftsmanship and attention to detail, ensuring that every bite is a delight to the senses.
“Cornish Blue Cheese embodies the perfect balance of flavors, with its creamy richness and a subtle hint of sweetness. It’s a true culinary masterpiece that continues to win the hearts of cheese lovers everywhere.”
Cornish Blue Cheese’s rise to fame is a testament to the growing appreciation for artisanal dairy products. Its exceptional quality and unique flavors have made it a sought-after gourmet delight, captivating the palates of both cheese enthusiasts and casual consumers alike. As the demand for high-quality dairy products continues to grow, Cornish Blue Cheese stands at the forefront, showcasing the best of British cheesemaking tradition.
The Creamy Delight
Cornish Blue Cheese’s creamy texture is one of its defining characteristics. The smooth, velvety mouthfeel is a result of the carefully curated production process that focuses on achieving the perfect balance of flavors and textures. Each wheel of Cornish Blue Cheese undergoes a meticulous aging process, allowing the flavors to develop and intensify, while the rich and creamy consistency remains intact. This attention to detail ensures that every bite of Cornish Blue Cheese delivers a truly indulgent experience.
|Best English Cheese
|2019, 2020, 2021
|British Cheese Awards
|Supreme Champion Cheese
|Great Yorkshire Show
|World Champion Cheese
|World Cheese Awards
The Craftsmanship Behind Cornish Blue Cheese
Cornish Blue Cheese is a true masterpiece that is created through the skilled craftsmanship of the Stansfield family and their team of passionate artisans. Every step of the cheesemaking process is carried out with meticulous attention to detail, ensuring that each batch of Cornish Blue Cheese meets the highest standards of quality and flavor.
This gourmet cheese is crafted using time-honored traditions and techniques, passed down through generations. The artisans carefully select the finest locally sourced milk, which imparts a unique flavor and character to the cheese. By utilizing local produce, Cornish Blue Cheese not only supports local farmers but also guarantees the freshness and exceptional taste of each wheel.
The commitment to using local produce is a key aspect of the craftsmanship behind Cornish Blue Cheese. By working closely with farmers in the region, the Stansfield family ensures the highest quality milk, which forms the foundation of this exquisite cheese.
The process begins with the careful pasteurization of the milk, followed by the addition of cultures and rennet to develop the cheese’s distinctive flavor. The curds are then carefully cut, stirred, and molded before being aged in temperature-controlled environments. This precise aging process allows the flavors to develop and mature, resulting in the creamy, rich taste that Cornish Blue Cheese is famous for.
Throughout the entire cheesemaking journey, the artisans pay great attention to detail, monitoring and adjusting various factors such as temperature, humidity, and aging times. This dedication ensures that every piece of Cornish Blue Cheese is a masterpiece, bearing the hallmark of craftsmanship and expertise.
|Type of Milk
|Region of Origin
|Creamy, rich, slightly sweet
Why Local Produce Matters
Utilizing local produce not only adds to the uniqueness of Cornish Blue Cheese, but it also contributes to a sustainable and ethical food system. By supporting local farmers, the cheesemakers actively participate in preserving and promoting local agriculture, creating a positive impact on the community and the environment.
Moreover, the use of locally sourced milk ensures that the cheese is made with the freshest ingredients. The shorter distance between the farm and the cheesemaking facility means less time for the milk to travel, resulting in a higher quality product. The distinct flavors and characteristics of the region are also preserved, providing a true taste of Cornwall in every bite of Cornish Blue Cheese.
“Our commitment to using local produce is at the core of our cheesemaking process. We believe that the best cheese starts with the best ingredients, and that’s why we work closely with our local farmers.” – Philip Stansfield, Co-founder of Cornish Cheese Co.
The craftsmanship behind Cornish Blue Cheese is a labor of love and dedication. It is a testament to the artistry and expertise of the Stansfield family and their team of artisans. Each wheel of Cornish Blue Cheese represents a harmonious blend of skill, tradition, and local flavors, resulting in a gourmet cheese that is truly exceptional.
The Unique Flavors of Cornish Blue Cheese
Cornish Blue Cheese offers a taste experience that sets it apart from other blue cheeses. While some traditional blue cheeses have a strong and salty tang, Cornish Blue Cheese delivers a milder, more nuanced flavor that is both creamy and slightly sweet. Its distinctive taste is complemented by its buttery richness and dense texture, making each bite a delight for your palate.
Whether enjoyed on its own, crumbled over a fresh salad, or paired with fruits and crackers, Cornish Blue Cheese promises to satisfy even the most discerning cheese lover. Its versatility allows it to shine in various culinary creations, adding a touch of gourmet elegance to any dish.
So, why not elevate your taste buds with the unique flavors of Cornish Blue Cheese? Indulge in its creamy, slightly sweet profile that is sure to leave a lasting impression.
The Exquisite Pairings
Cornish Blue Cheese pairs beautifully with a range of complementary flavors, enhancing your gastronomic experience. Here are some heavenly combinations you can try:
- Pair Cornish Blue Cheese with freshly sliced pears or crisp apple wedges for a delightful blend of sweet and savory.
- Enjoy it crumbled over a salad of mixed greens, candied pecans, and dried cranberries, adding a burst of flavor to every bite.
- For a truly decadent treat, spread Cornish Blue Cheese onto artisanal crackers topped with a dollop of fig jam.
- Take your cheese board to the next level by including Cornish Blue Cheese alongside some crusty French bread, honeycomb, and a selection of cured meats.
The possibilities are endless when it comes to savoring the unique flavors of Cornish Blue Cheese. Unleash your culinary creativity and explore the gourmet possibilities with this exceptional cheese.
Awards and Recognition
“Cornish Blue Cheese has truly redefined the blue cheese category with its exceptional flavors and textures. It brings a new level of sophistication to the gourmet cheese market.” – Cheese Experts Magazine
The exquisite taste and quality of Cornish Blue Cheese have garnered significant recognition within the cheese industry. Its accolades include:
|Winner – World Cheese Awards (Gold Medal)
|Winner – British Cheese Awards (Best Blue Cheese)
|Winner – Global Cheese Awards (Supreme Champion Cheese)
The Expansion of Cornish Cheese Co.
The success of Cornish Blue Cheese has paved the way for the expansion of the Cornish Cheese Company. Building on their expertise and reputation, the company has introduced new cheese varieties, including Cornish Nanny, a goat cheese version of Cornish Blue, as well as Cornish Brie and Cornish Camembert. These artisan cheeses uphold the same commitment to quality and flavor that has made Cornish Blue Cheese a household name. With its expanding range of cheeses, the Cornish Cheese Company continues to delight cheese enthusiasts with its delectable creations.
Discover the true art of artisan cheese with the Cornish Cheese Company’s exquisite creations, made with passion and expertise. Whether you’re a fan of Cornish Blue Cheese or eager to indulge in the unique flavors of Cornish Nanny, Cornish Brie, or Cornish Camembert, the Cornish Cheese Company offers a diverse range of British cheeses that are sure to delight your taste buds.
“The expansion of the Cornish Cheese Company demonstrates the growing demand for artisan cheese in Britain. Their dedication to quality and flavor is evident in each and every cheese they produce. From tangy blue cheeses to creamy brie and camembert, the Cornish Cheese Company continues to push the boundaries of traditional British cheese-making.”
Whether you’re a cheese connoisseur or simply enjoy the finer things in life, the artisan cheeses from the Cornish Cheese Company are a must-try. Indulge in the rich flavors and exquisite textures that only British cheese can offer, and experience the true essence of artisan craftsmanship.
The rise of Cornish Blue Cheese is a true testament to the thriving artisan cheesemaking industry in Britain. This award-winning cheese, with its exceptional quality and unique flavors, has captured the hearts and palates of cheese connoisseurs both in the United Kingdom and beyond.
What sets Cornish Blue Cheese apart is not only its irresistible taste but also its dedication to using local produce. The Stansfield family and their team of skilled artisans craft each batch of cheese with meticulous care, using locally sourced milk to ensure freshness and support for local farmers.
With its expanding range of cheeses, including the recently introduced Cornish Nanny, Cornish Brie, and Cornish Camembert, the Cornish Cheese Company continues to delight cheese enthusiasts with their delectable creations. Whether enjoyed on a cheeseboard or incorporated into a gourmet recipe, Cornish Blue Cheese embodies the rich heritage of British cheese and is a true culinary delight.
How is Cornish Blue Cheese made?
Cornish Blue Cheese is carefully handcrafted using traditional cheesemaking methods and the highest quality ingredients. The Stansfield family and a team of skilled artisans meticulously craft each batch of cheese, ensuring that every wheel of Cornish Blue Cheese is of the highest standard.
What makes Cornish Blue Cheese different from other blue cheeses?
Cornish Blue Cheese stands out with its distinct flavor profile. Unlike some traditional blue cheeses that have a strong, salty tang, Cornish Blue Cheese offers a milder taste that is rich, creamy, and slightly sweet. Its buttery richness and dense texture make it a delight to indulge in.
Is Cornish Blue Cheese made with locally sourced ingredients?
Yes, Cornish Blue Cheese is made from locally sourced milk, which contributes to its unique flavor and character. This commitment to using local produce not only supports local farmers but also ensures that the cheese is made with the freshest ingredients.
Can Cornish Blue Cheese be paired with other foods?
Absolutely! Cornish Blue Cheese can be enjoyed on its own, crumbled over a salad, or paired with fruits and crackers. Its versatile flavor profile pairs well with a variety of foods, making it a perfect addition to any cheeseboard or gourmet recipe.
Is Cornish Blue Cheese available outside of the UK?
Yes, Cornish Blue Cheese has gained popularity both in the UK and abroad. Cheese enthusiasts around the world can enjoy the award-winning and gourmet delight of Cornish Blue Cheese.